Create a mouthwatering dish of air fryer breakfast potatoes with Yellow Onion, Yukon Gold Potatoes, and Red Bell Pepper using just a handful of simple ingredients. It’s the perfect side dish for any meal an amazing hearty breakfast.
Whipping up a batch of air fryer potatoes is not only delicious but also incredibly fun and easy to make with these simple ingredients.
Try these potatoes with air fryer hamburgers from Spend with Pennies.
Ingredients
- Yukon Gold Potatoes
- Red, Yellow, or Green Bell Pepper
- Yellow Onion
- Olive Oil (or Onion Powder)
- Garlic Powder
- Smoked Paprika
- Dried Rosemary
- Salt
- Pepper
Instructions
- Preheat the air fryer to 360F.
- Chop the food into cubed Potatoes, Onions (or use Onion Powder), and Bell Peppers
- Put the diced Potatoes, Onions, and Bell Peppers large bowl.
- Pour the Smoked Paprika, Garlic Powder, and Dried Rosemary into the bowl and mix.
- Pour the mix into the air fryer basket and set the cooking time for a cook time 20-25 minutes.
An optional choice is to rinse the potatoes in cold water to remove the starch.
Once you chop the Potatoes, Onions, and Bell Peppers, throw them into a bowl and add the seasonings. I would personally use any leftover potatoes instead of Yukon potatoes if you do not have them.
I used Smoked Paprika, Garlic Powder, Salt and Pepper, and Olive Oil for the seasonings.
When you are done pouring the spices and olive oil in, mix it up and make sure to not leave food on the sides of the bowl.
Empty the contents of the bowl into the air fryer basket and spread the food into a single layer.
Shake the basket occasionally while cooking for the best results.
Let it cook for 20-30 minutes at 360F.
Once it is done cooking, everything should look golden brown. The crispy potatoes remind me of French fries.
You have made a delicious looking perfect side dish with crispy breakfast potatoes ready to eat.
Use an airtight container to store the air fryer potatoes.
Add Variety to Air Fryer Breakfast Potatoes Recipe
- Instead of using Yukon Golden Potatoes, you could use Russet Potatoes, Red Potatoes, Yellow Potatoes, or even Sweet Potatoes.
- Red Onion, White Onion, or Sweet Onions could be substitute for Yellow Onion.
- If you don’t have Olive Oil, use Vegetable Oil instead.
- Use Tortilla to make Breakfast Burritos. Sour cream would go well with the recipe as well.
- Hot sauce, chili powder, or many other spices could be used to enhance the flavor.
- Bacon Bits
Don’t skip dessert. Try the Oreo dirt cake for a delicious sweet treat.
These air-fried breakfast potatoes with onions and peppers are a delicious and healthy way to start your day with a burst of flavor and crispiness.
Air Fryer Breakfast Potatoes with Onions and Peppers
Deliciously crispy Air Fryer Breakfast Potatoes with savory onions and peppers - a quick, healthy, and flavorful morning treat!
Ingredients
- 2 Yukon Gold Potatoes
- 1 Bell Pepper
- 1 Yellow Onion
- 3 Tablespoon Olive Oil (or Onion Powder)
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Smoked Paprika
- 2 Teaspoons Dried Rosemary
- 1 Teaspoon Salt
- 1 Teaspoon Pepper
Instructions
- Preheat the air fryer to 360F.
- Chop the food into cubed Potatoes, Onions (or use Onion Powder), and Bell Peppers
- Put the diced Potatoes, Onions, and Bell Peppers large bowl.
- Pour the Smoked Paprika, Garlic Powder, and Dried Rosemary into the bowl and mix.
- Pour the mix into the air fryer basket and set the cooking time for a cook time 25-30 minutes.
Notes
Increase the cook time if you want a softer inside in the potatoes.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 179Total Fat: 11gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 0mgSodium: 538mgCarbohydrates: 20gFiber: 3gSugar: 3gProtein: 3g
nutrition is approximate